Category: Food

Welp, Looks Like I’m Having Taco Bell for Dinner

ForbesTaco Bell today announced that delivery is now available nationwide, a day shy of the one-year anniversary since parent company Yum! Brands announced its partnership with Grubhub. That partnership included Yum’s $200 million investment in the delivery company to accelerate expansion of its network.

With today’s announcement, Taco Bell delivery via Grubhub is now available in 65% of its restaurants across the nation. 

I love me some Taco Bell. I don’t just like it, I love it. But the biggest problem with Taco Bell, at least in the Boston area, is that they are almost nonexistant. There’s the one in the Cambridgeside Galleria and then there’s one in Saugus. Other than that the only one I can even think of is in Quincy. Whichever one I choose becomes a goddamn expedition that James and the Giant Peach wouldn’t even attempt. So now I can have this delicious beef paste delivered hot to my door? Goodbye summer bod and any human interaction.

“There’s no doubt that the consumer wants delivery. There’s no doubt that they’re prepared to pay for delivery. There’s no doubt we see a higher check. There’s no doubt we see an incremental transaction,”

Having less locations in Boston than there are Infinity Stones will actually work to Taco Bell’s benefit if they can hire enough delivery drivers to not make this a complete cluster. More and more fast food restaurants in particular are getting into the delivery business, but there’s no way I’m paying a premium for McDonalds because I drive by like 3 of them on my way home from work. But Taco Bell? Hell yea I’ll pay $12 for a Crunch Wrap Supreme, a Doritos Locos taco, a Baja Blast, and a spicy chicken burrito.

With a smile on my face.

And you better believe I am picking up some fresh Taco Bell apparel at the flagship cantina when The 300s does Vegas next month. (I went there twice in one day that last time I was in Vegas)

Now I’m No Expert, But I Think This Commercial Is Pro Smoking?

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So i’m sitting here minding my own business when this ad comes on the television out of the blue. Now, as someone who has fought a losing battle against soda my entire life, this was laugh out loud funny to me. I fully expected to see this ad was brought to us by Phillip Morris or whatever company makes Black & Milds, only to see at the end it’s from THE STATE OF NEW YORK. How incredibly irresponsible is this? I might as well go out and buy the neighborhood kids some smokes to keep them off the sugar. Forget Marlboro, it’s Mountain Dew that should have a warning label. Here’s a tip, moderation. Have a glass of water once in a while. Wild times we live in. I will 100% be having a tall glass of Pepsi this Sunday now during the big game. Oh, and as the one blogger for The 300s that’s not from Boston, GO RAMS!

All the Top Fast Food Burgers Got an F on Their Meat. Don’t. Care.

Yahoo –  There could be harmful chemicals in your burger, at least according to a new research report released by the Consumers Union, an advocacy division of Consumer Reports… Only 2 of 25 U.S. burger chains were issued “A” ratings for serving beef that has not been raised with antibiotics. Both Shake Shack (SHAK) and BurgerFi strictly serve antibiotic-free beef to customers…A stunning 22 of 25 burger chains in the US received a failing grade of “F” for not disclosing any intent to stray away from purchasing beef products from antibiotic-free sources. Among those “F” rated restaurants were some familiar names such as McDonald’s (MCD), Burger King – whose parent company is Restaurant Brands (QSR), Jack in the Box (JACK) and Sonic Drive-In (SONC).

Look I don’t go to McDonalds or Burger King or Wendys or Five Guys or any one of the other fast food joints because I am looking for a quality piece of meat. If I wanted that I’d go to a steak house. So when this story came across my desk it seemed like another gigantic waste of time and money so scientists can prove something we already know; fast food burgers are trash.

Now what? The last moderately useful breakthrough in these food science experiments was seedless watermelons.

It is pretty disheartening to see one of the all-time great cheeseburgers In N Out being grouped with the likes of White Castle. That one hit close to home considering it’s literally the first place I hit when I go to Vegas or LA.

This is slanderous really.

Shoutout to Shake Shack though for getting an A on this test. Burger Fi also got an A, but that place was open on Comm Ave for approximately 6 months before getting shut down. Sooo I can’t say I’m super confident in that franchise as a whole.

All these “breaking news” food studies always do the exact opposite of what the nerds with the test tubes intended anyways. You think I’m going to stop eating McDoubles now?

HA!

Literally every time I see Supersize Me, the OG “stop eating fastfood” initiative, the first thing I do is drive straight to McDonalds and crush a Big Mac.

So to the nutritionists and the vegetarians and the scientists looking to take down fast food, I leave you with this:

So Not to Weird Anyone Out But There Are Correct Ways to Eat a Muffin Right?

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I know your first question after reading this headline was, “Is this really blog-worthy?” Well, you see, fuck you very much.

So my office is set up funny because it is an old industrial building repurposed for use by a modern tech-centric company. There are random walls and shit everywhere because previously there were not walls in a a lot of places where you kind of need them. Like, for instance, the one between this one team’s pod (we don’t have cubes, just series of clustered desks) and the men’s shitter, on my floor.

Moving forward, I come out of the bathroom yesterday, around that wall, at which point I am basically smack dab in the middle of that pod. As I walk on through back towards where I sit, I notice the girl with her back directly toward me is eating a muffin. Our office is directly above a bakery so nothing odd about that.

What is indeed odd with that is just how this young lady is consuming said treat. To be clear, I walked past her a good ten feet, turned around, walked back to the pod, and came back around beside her to make sure I saw what I saw (her monitor blocked my view otherwise), just standing there perplexed for a second.** That is how outrageous I found her approach. To keep stringing you along, I’ll now state that I believe there are two universally acceptable ways to eat a muffin (Latin: Muffinus breakduo), with one marginal way that is also passable:

  1. The Two-sided Approach – This method of eating a muffin is probably the most “traditional” and consists of splitting the muffin in half, the top from the bottom and, usually, applying some butter on each side. Just delightful.
  2. The Pick Apart Approach – The muffin is a great on-the-go food for this reason. In this approach, you simply reach into the bag where your muffin is stored or maybe on the plate in front of you and just pick pieces off at a time. I aint mad at it.
  3. Marginal: The King Solomon Approach – This one weirds me out just a little. This is similar to the Two-sided Approach except that you cut the half in half in entirety so that there are two equal pieces with half of the top and half of the bottom as part of each. Whatever blows your hair back I suppose (you savage).

This is it. This is how this one food is consumed. Out of the three, this colleague of mine was utilizing none of them. So how was she going about it? What was her tactical battle plan for consuming her breakfast-leaning sweet?

She was eating it like a motherfucking cupcake.

That’s right. No butter, no nothing. She had peeled either down or off the wax paper on the bottom of the muffin and was just opening wide and snapping down on that thing like it was a birthday party in the 3rd grade/a cute wedding. I was fuckin shooooooooooooooooook. It brought me to two possible conclusions: Either she is an alien trying to seamlessly fit in with human society and had a giant slip up or she was simply never taught how to eat a muffin and therefore probably also tortured small animals as a child. No matter which way you shake it I am never turning my back on this (very small by the way) woman again. She is not to be trusted.

To answer my own headline, yes there are correct ways to eat a muffin. This is a society, we have rules. Jesus Christ people.

 

**(Note: I’m cool with her so walking back to her desk was not as creepy or odd as it sounds. We chat every now and again. Don’t creep on girls at work.)

 

Papa Gino’s Closed 50 Locations Out of Nowhere. My Day is Ruined.

MSN Dozens of Papa Gino’s and D’Angelo Sandwich shops in have been closed after the parent company of the pizza chain said Monday that it has an agreement to sell the company. Nearly 50 restaurants were closed around New England as part of the deal with Wynnchurch — a middle-market private equity investment firm…

“PGHC closed approximately 95 under-performing restaurants. The company regrets having to close these restaurants but believes focusing resources on a core of best-performing restaurants is the responsible approach,” the company said in a statement.

Now I know how Baltimore Colts fans felt when their team just closed up shop and left town in the middle of the night. HUGE Papa Gino’s guy and now the only two locations remotely near my house closed down, after the third right by my place in Brighton shut down a couple years back. Why must all my favorite things die? Is this my penance for all my sports teams being so great? I have to pay with my favorite foods? It’s just not right. This is why I have trust issues, guys.

It would seem Papa Gino’s employees were just as blindsided by the shutdown as I was.

A sign posted on the company’s Needham Street location in Newton said, “This location is now closed. Thank you for your patronage.”

“I showed up for my shift this morning to find that same sign on our door,” Kesley Sullivan, who worked at the Mansfield location, said. “I was told to reapply to other locations.”

I’m sure this is just a move made by the venture capital guys as they look to make Papas remotely profitable for the first time since the 90s, but closing down a third of your locations under cloak of darkness don’t exactly do wonders for brand equity. I hope the best fast casual pizza place of my time rises from the ashes like a Phoenix to take down the garbage that is Papa Johns and Dominos, but I have my doubts. This could be more SEARS than Toys R Us. Looks like I’ll have to find another place to waste far too much of my paycheck on each week.

I’m Making November 1st a Fast Food Holiday

Business Insider – Taco Bell is giving away Doritos Locos Tacos on November 1.

Before the World Series, Taco Bell announced it would bring back the “Steal a Base, Steal a Taco” promotion: If a player steals a base, Taco Bell will give away tacos across the US.

Taco fans didn’t have to wait long for the free tacos to be unlocked. On Tuesday, the first night of the series, the Red Sox’s Mookie Betts stole second base.

Taco Bell’s “Steal a Base, Steal a Taco” promotion has always seemed a bit tacky to me. Has there ever been a World Series without a stolen base? Just one, actually. As Phil Rosenthal of the Chicago Tribune wrote last October:

Only once in 112 World Series has no one stolen a base. That was in 1944 when the St. Louis Cardinals downed the St. Louis Browns in six games.

Nevertheless, I’m not one to say no to free food.

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I’m also not one to pass up deals. Right now there are plenty of deals in the fast food world, and I’m not talking about $5 boxes. I’m talking about even better deals. So on November 1st, in honor of Taco Bell giving out free tacos, I’m going to take advantage of all of them and hit for the fast food cycle. What is the fast food cycle, you ask?

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That’s 10 nuggets, a large fry, a large Coke and a Doritos Locos Taco all for three bucks (plus tax) on November 1. Name a better fast food meal with more variety for a better price. I’ll wait.

Before you complain about having to drive all over town to hit for the cycle, keep in mind that at least two of these four restaurants are probably right next to each other in your town. I have a Taco Bell literally next to a Burger King on my way home from work. The Burger King in my home town was across the street from the McDonald’s. Hitting all four restaurants will not be as challenging as you think. Even if it is a bit more challenging than just plunking down $8 for a Quarter Pounder meal at McDonald’s, how could you say no this kind of deal?

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Make no doubt about it, there has never been a better time in history to enjoy fast food in this country. And don’t look now, but the McRib will soon be back, too.

Dunkin’ Donuts Rebranding as Dunkin’ is Just Factually Inaccurate

Boston MagazineDunkin’ Donuts is launching an “unprecedented” overhaul of its Boston locations, rebranding dozens of them as “Dunkin,‘” and there is absolutely nothing you or I or anyone else can do about it.

The coffee chain, which got its start in Massachusetts, is announcing the spread of its new modern concept at a Dunkin’-themed extravaganza today from 11 a.m. to 1 p.m. at the newly remodeled Dunkin’ near City Hall…According to a release ahead of the celebration, Dunkin’ Donuts will be bringing its modern new design and truncated logo to 30 of its Boston locations. It says it’s re-imagining its coffee shops with “a modern in-store experience and new technology to make running on Dunkin’ faster and more convenient than ever before.”

I don’t know one single fucking person that calls Dunkin Donuts “Dunkin” and neither do you. If you tell me that you call this beacon of Boston by the nickname “Dunkin” then you are lying. It’s “Dunkies.” Always has been always will be, regardless of what the silly orange and pink sign says. Dunkies corporate offices really missed the mark on this one.

You want proof you say? Look no further than this Casey Affleck SNL skit. Hilarious, but inaccurate. “I love Dunkin, guy” is a line only a shoobie would write.

I rest my case.

The New KFC Colonel is None Other Than….George Costanza?

Ad AgeJason Alexander is the newest celebrity to hawk KFC. The “Seinfeld” star is promoting $20 Fill Up meals in sitcom-style “What’s for Dinner?” ads breaking Monday.

The campaign featuring Alexander, best known for playing George Costanza on “Seinfeld,” includes a one-minute commercial that’s like the opening credits of a 1980s sitcom. In the spot, released Monday, parental roles and those of others in the cast, like the ever-present nosy neighbor, can apparently be filled by the colonel. There’s also a somewhat creepy couch that we’ll let you see for yourself. Another spot depicts him presenting an unusually wide tray of KFC’s latest offerings–with unusually long arms to match.

“As the son of two working parents, there were plenty of dinnertimes when a bucket of chicken and all the fixins saved the day,” Alexander said in a statement. “It’s been fun to combine my personal love for KFC with my sitcom experience into a new take on the role of Colonel Sanders.”

Its the summer of George! Jason Alexander takes his turn as the latest celebrity to don the KFC Colonel mantle and let me tell you, even for a KFC commercial, this one is bizarre.

And version number 2…

Jason Alexander hasn’t really been in anything of note lately, such is the plight of one of the stars of the most popular TV show of all time. He’s got that syndication money coming in every day so he could legitimately just drape himself in velvet and go eat blocks of cheese the size of car batteries until the day he dies.

But, nay. George Costanza is a worker and he’ll be goddamned if he’s going to go quietly into retirement. I’m sure Lloyd Braun would like that.

Also, I’m pretty sure Jason Alexander is the only one to have the honor of appearing in a KFC commercial as not only the Colonel, but also as himself. That’s range.

You think THATS dated? Check out his other KFC commercial from 2002 alongside the MLB home run king Barry Bonds, ya know before the whole BALCO thing.

Fast food marketing in 2018 is wild man. We got Taco Bell producing full scale movie franchises starring Josh Duhamel for Nacho Fries, Dominos making pizza ordering sneakers, Wendy’s smoking fools on twitter, and don’t even get me started on all the wacky shit Burger King does. The rotating celebrity KFC Colonel though is my favorite marketing campaign since Old Spice’s Director of Marketing, Mr. Wolfdog.

Old Spice paid a couple of guys from a marketing agency hundreds and hundreds of thousands of dollars for that idea. Only in America.

Dunkin’ Unveils Double Dollar Menu

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WCVB 5 – Dunkin’ Donuts is bringing an updated menu of $2 snack items nationwide, after what the company called “a successful test” earlier this year.

The Dunkin’ Run menu includes the company’s first gluten-free product: an individually wrapped fudge brownie… The menu also includes the company’s Donut Fries, which began being offered in its stores nationwide in July. They are described as warm croissant-style donut sticks tossed in cinnamon sugar.

Other items on the new menu are ham and cheese roll-ups, pretzel bites with mustard and waffle-breaded chicken tenders.

I’m all in favor of fast food restaurants taking chances and I have no problem with fast food restaurants trying to branch out beyond their category. I love Taco Bell breakfast and their nacho fries are great. I’m not saying Dunkin’ should be restricted to selling just coffee and donuts (as Denis Leary once said), but can we hold off on throwing a parade just because they added supermarket checkout lane fudge brownies to their menu?

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I’m also firmly in favor of value menus (as opposed to “value” meals.) I appreciate Dunkin’s strategy here, but I question their execution. These chicken tenders look like something from a bag at the bottom of my freezer…

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Why would I spend two bucks on microwaved chicken patties when I could get 10 chicken nuggets or nine chicken fries at Burger King for $1.69? Sorry Dunkin’. I’m not mad. Just a little disappointed.

PS – This post does not apply to Donut Fries. Those look delicious.

The Big Mac Economy is Here! Introducing the MacCoin

USA TODAY – It’s not exactly pennies from heaven, but McDonald’s is planning to make it rain coins to celebrate the Big Mac’s 50th anniversary.

Starting at the lunch rush on Thursday, customers can receive a MacCoin with the purchase of a Big Mac at 14,000 participating restaurants across the United States, McDonald’s announced Sunday. 

And what’s the coin good for? Another Big Mac.

Customers can redeem the new currency for a free Big Mac starting Friday and running throughout the rest of 2018.

A+ move by McDonald’s once again. These MacCoins are going to turn the #1 into the adult Happy Meal and they are going to be hunted down like McDonald’s Beanie Babies in 1999. In 1999, though, I had to convince my mom to take me to McDonald’s. This time around I’ll be able to eat as many Big Macs as it takes to collect all five MacCoins.

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I’ll bet these MacCoins will be hoarded like those Beanie Babies, too. More than six million MacCoins will be distributed, but how many will actually be redeemed? Why redeem it for a free Big Mac now when I can put it into a change jar for 14 years and then sell it on eBay for $28?

It would be really cool if they didn’t have any expiration date, like cash. McDonald’s could create its own shadow currency, backed by the full faith and credit of Ronald McDonald. What better way to put the Big Mac Index to the actual test? How many MacCoins would it take to buy a house?

Just make sure to watch out for the Hamburglar. That guy would turn into Vito Corleone in the new Big Mac Economy.

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But with an expiration date of December 31, these coins will turn into MBTA tokens pretty quickly. Maybe if we’re lucky, someone on Etsy will turn them into cuff links next year. No way you can run a McDonald’s if you’re not rocking Big Mac cuff links.

So it looks like I’ll be heading back to the McDonald’s I got my Big Mac sauce from last year for lunch on Thursday. Maybe dinner too.